Job Information
TREE TOP INC QA Lab Tech - Wenatchee Plant in West Wenatchee, Washington
Anticipated wage range $18.88 - $23.77 per hour
[SUMMARY:]{.underline}
Collect and analyze incoming bulk ingredients, save samples as required. Analyze process from concentrate through filtration using refractometer, spectrophotometer, turbidimeter, titrator, colorimeter and vitamin C titrator using specifications to ensure raw product integrity. Monitor finished product quality using before mentioned instruments. Maintain accurate, detailed and complete documentation to ensure finished product integrity. Maintain communication with operators and supervisors.
[ESSENTIAL FUNCTIONS:]{.underline}
Include the following. Other duties may be assigned. All of the following are to be performed while adhering to Tree Top operational policies, safety rules, procedures and good manufacturing practices. It is the responsibility of every employee at Tree Top Inc. to report food safety and food quality problems or risks to personnel with the authority to initiate action against these said possible risks. The Organization chart indicated key personnel with the authority to take action. Regular and predictable attendance is an essential function of the job.
This is a representative sample--not to imply a complete listing of all responsibilities and tasks.
- Communicate effectively.
- Complete paperwork accurately, enter Analytical Data on paperwork and/or computer
- Maintain Lab equipment operations and materials.
- Maintain knowledge of Production, Quality, and Food Safety Procedures.
- Utilize Equipment and Materials.
- Practice Industrial and Food Safety.
- Check inventory and order supplies.
[EDUCATION and/or EXPERIENCE:]{.underline}
High school diploma or general education degree (GED); and six months to one-year position-related experience and/or training; or equivalent combination of education and experience.
[PHYSICAL DEMANDS:]{.underline}
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
While performing the duties of this job, the employee is regularly required to use hands to finger, handle, reach, feel objects, tools, or controls. Reach with hands and arms, climb or balance, talk, hear, taste or smell.
Sit, stand, walk, stoop, kneel, crouch, and crawl. Occasionally climb and balance.
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