OneMain Financial Jobs

Job Information

Acadia Healthcare Manager- Food & Nutrition Services in Valdosta, Georgia

Description

  • Plan, coordinate or direct purchasing, food planning, preparation and serving.

  • Maintenance of sanitary standards in the preparation areas, kitchen, serving and dining areas of the facility.

  • Coordination with Dietitian or clinical leadership to plan menus that are varied, nutritionally balanced and appetizing.

  • Review, plan menus and prepare projected menu plans.

  • Interpret recipes, modified diet plans and proper portion control in accordance with approved policy or clinical direction.

  • Provide staff management including hiring, development, training, performance management and communication to ensure effective and efficient department operation.

  • Analyze food costs and assist with departmental budget issues.

  • Orient, train and coach team members on operational guidelines, organizational policies and procedures.

  • High school diploma or equivalent required.

  • Bachelor's degree in Food Service Management, Human Nutrition or related field preferred.

  • Four or more years experience in food services role with 2+ years experience in a supervisory capacity in food services.

  • ServSafe Certification or similar food safety certification, where required by the state and facility.

  • Required completion of the coursework and a passing score on the examination for Certified Dietary Manager, or be in the active pursuit of license/certification, where required by the state and facility.

  • **This role requires you to be fully vaccinated for COVID-19 per local, state and/or federal laws or regulations. A religious or medical exemption is available.

Qualifications

Education

Required

  • High School/GED or better

Preferred

  • Bachelors or better

Licenses & Certifications

Required

  • Cert Dietary Manager

  • Cert ServSafe Food Protec

Experience

Preferred

  • 4 years: Four or more years experience in food services role, with 2 + years experience in a supervisory capacity in food services

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

DirectEmployers