Job Information
Saint Joseph's College of Maine Bartender in Standish, Maine
This job was posted by https://joblink.maine.gov : For more information, please see: https://joblink.maine.gov/jobs/1314314
Saint Joseph\'s College of Maine is hiring for the part-time position ofBartenderfor the 2026 Stone Barn at Sebago Lake season!
Are you a highly motivated individual who enjoys working with the public? Do you have a keen attention to detail and provide spectacular customer service? If you are driven to succeed in a fast-paced, yet rewarding environment we would like to hear from you! Summer hours are focused heavily on weddings and ticketed events.
POSITION RESPONSIBILITIES:
Facilitates an event bar service for all beverages by:
- Unloading, arranging, cleaning, and restocking bar equipment, ice, and glassware before, during, and after events
- Preparing and serving alcoholic and non-alcoholic drinks, including beer, wine, and mixed drinks, according to recipe standards
- Greeting guests warmly, taking orders, making recommendations, and providing fast, polite service
- Checking identification to verify legal drinking age and refuse service to intoxicated guests, ensuring compliance with all local laws and company regulations
- Monitoring stock levels behind the bar, restock supplies, and handle cash/credit card transactions using POS systems
- Being knowledgeable of and keeps up on the latest beverage recipes
- Handling cash and credit cards, takes responsibility for end of shift cash/credit drop
- Reporting any impaired behavior or guest issues to the event supervisor
- Staying focused on the overall event beverage consumption and makes intelligent decisions regarding serving alcohol
Ensures the highest level of Customer Satisfaction by:
- Interacting and filling customer requests
- Working well with the other team members to deliver the ultimate guest experience
- Listening to special requests and filling the request as needed
- Executing the event to the highest standard, acting quickly to fix issues that may arise
- Maintaining a professional presence in front of staff and guests at all times
- Ensuring that tasks and requests are completed with the proper level of urgency
- Working seamlessly with a team of event professionals and assists in catering as needed to ensure guest satisfaction
Adheres to the highest level of quality, service and cleanliness by:
- Arriving to a shift on time and in uniform
- Keeping all equipment clean and tidy during an event and after an event
- Using safe standards of food and beverage service
- Following all opening and closing procedures as outlined by bar coordinator, supervisor
MINIMUM REQUIREMENTS:
- High School diploma or GED equivalent is required
- Some bartending experience required
- TIPS certified preferred
- Ability to pass a background check
SCHEDULE: Per Diem position with flexible scheduling required; days, nights and weekends required.
KNOWLEDGE, SKILLS, ABILITIES:
- Ability to interact with all levels of guests, college students, faculty, staff and senior management
- Ability to maintain a professional presence at all social events
- Ability to manage and prioritize multiple requests in a fast-paced environment
- An aptitude for math skills for accurately cashing out patrons and measuring beverage ingredients
- Ability to think forward and anticipate quests needs
- Knowledgeable of and keeps up on the latest beverage recipes
- Detail oriented, to include impeccable cleanliness of work area
- Ability to work on their feet for extended periods of time
- Knowledge of food service including formal and informal catering events
- Must demonstrate teamwork skills and a willingness to help others
- Possesses a positive attitude to foster a cohesive working environment
- Ability to mainta n confidentiality and discretion
- Tolerates work-related stress effectively, maintaining professionalism and adherence to core values in all interactions
Required Trainings(to be completed upon hire):
- Bloodborne Pathogens & Personal Protective Equipment (PPE)
- Hazard Communication & The Global Harmonizing System
- Working Conditions in Hot & Cold Environments
About Saint Josephs College of Maine
Founded by the Sisters of Mercy i