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LEES MARKETPLACE Deli Clerk-Smithfield in Smithfield, Utah

Position Summary:

Lee’s Marketplace is a family-owned grocery chain committed to providing an enjoyable shopping experience for our guests. We pride ourselves on offering high-quality products, exceptional service, and a friendly, welcoming environment. We value our team members and treat them like family, and we strive to make a positive impact in the communities in which we serve.

As a Service Deli Clerk, you will assist in the cooking, preparing, presentation, and serving of our high-quality dishes, ensuring the highest standards of food quality, freshness, and sanitation in the deli department. Serving our guests in a cheerful and helpful manner, displaying and restocking product and assisting with any Deli functions as management sees fit is required for the role.

Primary Position Duties:

Key Duties and Responsibilities:

  • Helps with the production, development, preparation, and maintenance of deli menu items in accordance with recipes and quality standards.

  • Assists in the cleaning and sanitation in the food service and seating areas.

  • Assists in the displaying and restocking of deli products. Ensures shelves and cases are filled, fresh, rotated, faced, and cleaned.

  • Maintain accurate food inventories.

  • Assist in unloading deliveries and organizing stock rooms as needed.

  • Monitors and maintain kitchen equipment.

  • Collaborate and work cohesively with Deli team members to ensure efficient and effective kitchen operations and guest service. Consistently builds and supports a culture that is based on relationships and continuous improvement.

  • Maintains training and certification by actively attending in-person trainings and consistently utilizing digital training platforms.

Guest Service:

  • Greet and assist guests in a friendly and courteous manner.

  • Provide knowledgeable answers to guest inquiries.

  • Promote and exemplify a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication with guests and team members.

  • Provides excellent guest service by acknowledging guests promptly and taking their orders accurately. Prepares and processes the guest’s orders promptly and finalizes their purchase in a friendly manner.

  • Displays excellent problems solving skills and prides themselves on finding the best resolution that exemplifies the “Lee’s Way- doing what’s best for our guests, our team, and our company”.

Product Handling:

  • Stock shelves and maintain displays according to store standards.

  • Ensure product freshness by rotating stock and checking expiration dates.

  • Assist in unloading deliveries and organizing stock rooms as needed.

  • Package and label products using a computer program.

  • Assists the department to maintain proper freshness, pricing, code dating, tare and merchandising of products in compliance with company policies and procedures.

Cleanliness and Safety:

  • Maintain a clean and organized work area.

  • Follow all safety and sanitation procedures.

  • Report any safety hazards or equipment issues to management.

  • Adhere to all food safety and sanitation regulations.

  • Contributes towards the cleaning responsibilities in the department as management sees fit.

Cash Handling (if applicable):

  • Operate cash registers and handle transactions accurately.

  • Follow store policies on returns, exchanges, and refunds.

  • Ensure the security of cash and other financial transactions.

Team Collaboration:

  • Work cooperatively with team members to achieve store goals.

  • Participate in team meetings and training sessions.

  • Assist other departments as needed.

  • Attends departmental, store and company meetings as required; contributes to profits and revenues and meets productivity standards.

  • Has knowledge of and complies with all company policies, procedures, programs and directives. Refers to Team Member Handbook continually to ensure policies and procedures are followed. Promotes a harassment-free environment, and immediately reports any potential harmful situation to management.

Position Requirements:

Age Requirement: 18yrs Food Handlers Permit Required

Availability: 6:00am-9:00pm any day Monday-Sunday according to the needs of the store, including weekends and holidays

Physical Requirements:

  • Ability to stand, walk, twist, sit, and bend for extended periods.

  • Ability to lift and carry items weighing up to 50 pounds.

  • Manual dexterity for handling small objects and operating equipment.

  • Repetitive use of hands and arms to push, pull, carry, lift, reach, grip, and balance.

  • Occasionally stoop, crouch, kneel, or crawl.

  • Prolonged periods standing and walking.

  • Must be able to access and navigate all areas of the store.

  • Must be able to lift up to 50 pounds at times.

  • Lifting may include floor to shoulder and overhead lifting repeatedly.

  • Occasional use and climbing of step stools or ladders are required.

Tools and Machinery:

  • Register system

  • Extensive phone and intercom use

  • Blades, slicers, and knives

  • Fryers, ovens, grills, hot cases and cold cases

  • Temperature controlled rooms

  • Step stools/ladders

  • Trash Compactor

  • Bailer

  • Wheelers

  • Delivery Vehicles (21yrs+)

  • Digital communication and training platforms

Education or Skills:

Education and Experience:

  • High school diploma or equivalent (preferred).

  • Previous experience in food service or guest service (preferred).

Skills and Abilities:

  • Ability to write, speak, hear, and understand the spoken word to respond promptly to pages, requests, team members, and guests.

  • Ability to work in a fast-paced environment.

  • Basic math skills for handling cash transactions.

  • Ability to read and follow instructions.

  • Good verbal communication skills.

  • Ability to operate cooking machinery.

Benefits:

Compensation:

  • Competitive hourly wage/salary.

  • Paid time and a quarter on Sundays

  • Benefits packages including health insurance, Disability plans, EAP, 401k plans, and Supplemental Insurances.

  • 10% discount, restrictions apply

  • Ace Hardware Discount at Lees Ace Hardware locations

  • Paid Time Off to those who qualify

Work Environment:

  • Friendly and supportive team atmosphere.

  • Opportunities for career advancement and professional development.

  • Safety forward atmosphere

  • Innovative, supportive, and input driven management team.

Lee's Marketplace is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.

Note: This job description is not intended to be all-inclusive. Team members may perform other related duties as negotiated to meet the ongoing needs of the organization.

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