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MTC Cook in San Bernardino, California

Wage - $24.86 per hour

Schedule – Full Time

Our staff also enjoy these benefits:

  • Health, dental, vision, prescription and life insurance

  • Short & long-term disability

  • 401(k) retirement plan

  • Paid time off and paid holidays

  • Professional development assistance

  • Career advancement opportunities

MTC is proud to operate the Inland Empire Job Corps Center in San Bernardino, CA, where our staff provide quality services to our local youth. We value our professional and caring employees who are dedicated to improving people’s lives and we want YOU to join our team!

What you will be doing: You’ll report to the supervisor, food services or designated supervisor. Responsible for the preparation of all center meals in accordance with pre-planned menus in compliance with government and management directives.

ESSENTIAL FUNCTIONS:

  1. Prepare and cook quantity of food required according to menu and number of students.

  2. Assist in instructing culinary workers in the safe, hygienic method of preparing and serving appetizing, eye-appealing meals.

  3. Maintain kitchen equipment in orderly workable condition; ensure work area is safe, clean and sanitary at all times.

  4. Prepare foods as directed for special center functions, visitors and off-center assignments.

  5. Assist in cleaning kitchen work areas following each meal.

  6. Supervise students assigned to assist in the cafeteria.

  7. Maintain a safe and clean work area that models high standards for a work environment.

  8. Responsible for stockroom commodities and for recommending replenishment items.

  9. Provide positive, quality customer services to students, staff and other center customers.

  10. Participate in student employability programs and activities.

  11. Support, promote, and enforce the Job Corps’ Zero Tolerance Policy.

  12. Promote the development of Career Success Standards by modeling appropriate behaviors, mentoring students where necessary and monitoring both positive and negative behaviors through interventions.

  13. Maintain accountability of students and property; adhere to safety practices.

  14. Cultivate and maintain a climate on center which is free of harassment, intimidation and disrespect to provide a safe place for staff and students to work and learn.

It is expected that the incumbent shall perform other duties as assigned within his/her capabilities as determined by management.

EDUCATION & EXPERIENCE:

  • High school diploma or equivalent preferred.

  • Food service training and/or six months relevant experience preferred.

  • Must obtain Servsafe certification within 90 days of employment.

  • Experience with youth, excellent written and verbal communications skills and computer proficiency required.

Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888.

Learn more about Management & Training Corporation here (https://www.mtctrains.com/)

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