Job Information
Nestle Application Group Specialist (Packaging) - Amata Factory in Rayong, Thailand
POSITION SNAPSHOT
Location: AMATA Factory, Rayong
Company: Nestlé
Business Unit/Division: Technical & Production
Full-time
Minimum of 4 years of experience in Packaging Development, leading or supporting the implementation of new equipment, new line and process & packaging
A DAY IN THE LIFE...
Product and Packaging Development:
Responsible for the development of the new products for Rayong factory. Develop the new die plate, new packaging material/specification, etc according to the project objectives described in NPDI brief.
Deliver the development results as per agreed the project timeline which established together with concern departments e.g. generating demand, purchasing etc.
Responsible for existing product improvement, alternative packaging material driven by cost efficiency, consumer requirement etc.
Conduct the industrial trial for the new products, new die plate, new/alternative packaging materials/specifications to ensure the feasibility of the process.
Arrange products sample to NPP AOA Zone TAG and regional laboratory for biannual testing, palatability testing, digestibility testing and approval.
Establish the new technical specification for the new products, new packaging materials/specifications.
Packing and Process Improvement:
Responsible for packaging and process improvement driven by cost efficiency, consumer requirement etc., coordinate with the concern department e.g. engineer, PTC and NPP AOA Z TAG Process Engineering /Packaging etc. For this development.
Establish the process condition according to the guideline/ best practice recommended from PTC, NPP AOA Z TAG /Engineering and equipment supplier.
Co-ordinate with NPP AOA Z TAG Process Engineering and Packaging Specialist for the best practice audit and follow up corrective actions
Monitor the current process specifications/conditions and updated once any change, in order to deliver the products within agreed specification.
Continuous Improvement:
Active involvement in reviewing & analyzing the performance of current/new products or process, & then activity seeking solutions to optimize/improve these current/new products or processes.
As the Globe user/superuser, to support the implementation of the best practice to the factory.
ARE YOU A FIT?
Bachelor's/Master's Degree in Food Science and Technology, Food Engineering and other related field.
GMP, HACCP, ISO 9001, Food Safety Management Systems.
Good command of English with computer proficiency.
Knowledge of SAP system is preferable.