Job Information
Berkshire Health Systems Cook - Multiple Shifts in Pittsfield, Massachusetts
Under the direct supervision of the chef/food service manager, the chef prepares, seasons, and cooks food for hospital patients, employees, and visitors. Experience - 2-3 Years Previous Professional Full Time Cooking Experience Required. - Experience in Hospitals Preferred. Education And Training - High School Graduate Or Graduate Of A Formal Technical School Specializing In Hotel Or Institutional Cooking Required. License & Certification Servesafe - Servesafe Certification Within Six Months Of Employment. Additional Requirements - Ability To Work With A Wide Variety Of People. - Must Have Very Good Interpersonal Skills. - Ability To Read, Write, And Follow Oral Written Instruction. Must Have The Ability To Quickly Move From One Duty To Another As Needs Of The Department Change. - Must be Organized And Able To manage Multiple Tasks. Shift:: Various shifts 6-2:30 pm, 10:30-7 pm View or apply for Open Positions at Berkshire Health Systems{target="_blank" rel="noopener noreferrer"}