Job Information
Hilton Chef De Partie (Full-Time) in Perth, Australia
Beyond Cooking a Meal, it’s Commander of Cuisine at DoubleTree by Hilton Perth Waterfront.
Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229-room hotel boasts stunning panoramic river and city skyline views. This stylish full-service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar, and picturesque banquet facilities.
Welcome to A World of Opportunities
Why do we enjoy working here? This is more than just a workplace.
Here you have the opportunity to develop and discover yourself as much professionally as you do as a person. We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.
A World of Rewards
- Chef uniform providedandlaundered
- Complimentary fresh and healthymealswhen on-duty catering
- Personal Developmentprogrammes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
- A chance to make a differencethrough our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
- Team Member Travel Program:discounted hotel nights from $70 per night around the world with GO HILTON!
- 25% off Food and Beverages(subject to individual outlets)
- A chance to unlock your great wellness benefit with Fitness Passport
- Team Member Referral Program –offered at a rate of $100 per successful referral
- Modern and inclusiveTeam Member areas
- Recognitionnon-stop all year long!
Responsibilities:
- Helping oversee kitchen operations in the Reels and 18 Knots kitchen
- Expertly preparing flavourful meals for our guests with efficiency, skill, and impeccable hygiene standards
- Cooking up success side by side with the Stewarding team and kitchen crew—our culinary dream team in action
- Keeping every dish we serve flawless in flavour and Instagram-worthy in presentation.
- Bringing positive energy and bright smiles to every shift
About You:
- 2 years’ experience in a similar role, hotel background required
- Have at least 1 year of full Australian Working rights (sponsorship is not offered)
- Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is provided)
- Clock-savvy and clutter-free—with weekend and evening shifts no problem!
- You thrive under pressure, handling every challenge with confidence and composure
WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!
HospitalityIntegrityLeadershipTeamworkOwnershipNow
Job: Culinary
Title: Chef De Partie (Full-Time)
Location: null
Requisition ID: HOT0CCFC
EOE/AA/Disabled/Veterans