Job Information
Zio Roberto Line Cook in North Adams, Massachusetts
About the Role You\'ll be responsible for executing dishes during service with consistency, speed, and attention to detail. This role requires focus, organization, and the ability to stay sharp under pressure. What You\'ll Do - Prepare and cook menu items to recipe and presentation standards - Set up and maintain a clean, fully stocked station before and during service - Work efficiently during high-volume service without sacrificing quality - Communicate clearly with teammates and the expeditor - Follow all food safety, sanitation, and kitchen standards - Assist with prep and closing tasks as needed What We\'re Looking For - Previous line experience preferred - Ability to handle a fast-paced, high-pressure environment - Strong attention to detail and consistency - Reliable, focused, and coachable - Team-first mindset What Matters Here - Consistency on every plate - Clean, organized stations - Strong communication - No shortcuts - quality comes first