Job Information
Wonton Food Inc. Food Technologist WEC005 in LONG ISLAND CITY, New York
Food Technologist (Long Island City, NY) Formulate new products from bench top to pilot plant validation using Food product development; Perform research and data analysis and conduct risk assessment to food safety and quality assurance aspects; Develop HACCP, SSOP, SOPs for commercial manufacturing; Conduct physical, chemical and food microbiology tests in food chemistry and analysis on raw food materials and finished products; Conduct Monthly internal audit based on GMP, HACCP and assist with FDA/USDA audits and state inspections; Create and maintain Food Nutrition Labels and Specifications for Finished Products; Conduct Food Safety training including GMP, HACCP, SOP, SSOP; Search for new technology to improve the quality of products; Perform sensory evaluation for QA and RD purposes; Review, verify, and modify SQF program; Ensure all products and processes comply with applicable food safety laws, regulations, and company standards. Must have a Masters Degree in Food Safety & Technology or Food Science plus skills and knowledge of Food Safety and Risk Assessment, Food Chemistry, Food Microbiology, Food Product Development, Sensory Evaluation, Research and Data Analysis. $89k$91k/year. Submit rsum referencing job code WEC005 to HR, Wonton Food, Inc., 220 Moore Street, Brooklyn, NY 11206.