Job Information
Hyatt Chef De Partie - Hand-Pull Noodle - Hyatt Regency Kuala Lumpur at KL Midtown in KUALA LUMPUR, Malaysia
Description:
You are responsible for preparing, hand-pulling and cooking fresh noodles according to hotel standards. Ensures food quality, hygiene and consistency while maintaining a clean and efficient workstation.
Qualifications:
• Proven experience in hand-pulled noodle preparation.
• Strong hand-pulling technique and speed.
• Basic understanding of kitchen hygiene and food safety standards.
• Ability to work under pressure in a fast-paced environment.
• Team player with good communication skills.
• Physically fit to perform repetitive hand movements.
Primary Location: MY-Kuala Lumpur
Organization: Hyatt Regency Kuala Lumpur at KL Midtown
Job Level: Full-time
Job: Culinary
Req ID: KUA003289
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.