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Why work at New Holland Brewing Company? -Learn culinary skills in a "from scratch" kitchen, with opportunity for growth  -Weekly rotating features to express your creativity and break up the monotony of cooking the same old things over and over -Even as a brew pub, our kitchen is never open past 11pm -FREE shift meals for BOH staff -Relax after a shift with a $2 employee pint!

*LINE COOK *

Join the team at the Knickerbocker!  We are looking for several part-time cooks.  These are hourly position

starting at $17.02, with more for experience.  Friday - Saturday - Sunday availability a must.

*What we offer you *

• An innovative, growing company in our industry. 
• A strong culture; one that is guided through our Mission, Vision and Values. 
• A collaborative, caring, creative and engaging place to work. 
• Great team.
• Great perks.

*Job summary *

• Participate in the preparation of food in advance of service, stock stations, prepare foods to order during service and maintain the organization and sanitation of the kitchen.  

*What you would do *

• Lead and act in a manner that is consistent with our Mission, Vision & Values.  
• Stock and organize the line. 
• Responsible for safety and sanitation of food and workspace. 
• Prepare all product for service according to prescribed specifications. 
• Follow policies and procedures of kitchen conduct. 
• Maintain organization of the coolers and ensure proper rotation and temp of product. 
• Maintain cleanliness and sanitation of all kitchen areas. 
• Work with a sense of urgency at all times. 
• Participate in weekly cleaning projects. 
• Constantly strive to achieve more knowledge and skill in food preparation. 
• Perform other job duties as assigned.  

*What you offer us *

• Good communication skills, a positive attitude and a desire to learn. 
• Ability to work nights, weekends, and holidays. 
• Physical requirements 
• Be able to reach, bend, stoop and frequently lift up to fifty (50) pounds. 
• Be able to work in a standing position for long periods of time (up to ten (10) hours at at time.  

*Desired qualifications  *

• Minimum 1 year experience in food service preferred. 
• Prior exposure to a vast array and cooking techniques and methods. 
• Familiarity with safe handling techniques prescribed by the Kent/Ottawa County Department of Health. 

*Our Mission * At New Holland Brewing Company, we are on a mission to enhance the quality of people's lives. 

*Our Vision * New Holland Brewing Company's vision is to create savored moments for the world.  

*Our Values * Believe * Engage * Own * Lead  * Act with Integrity * Care 

*How your job supports the mission *

• Creating the best experience  for the customer with the quality and consistency of the food you produce. 
• Taking responsibility for everything you make. 
• Creating a fun and engaging work environment while engaging and respecting peers. 

*Summary of a typical day *

• Going through station prep list and building station prep list for the day.  
• Making sure all mise en place is in order and ready to go for the start of service. 
• Working service. 

Reports to: Executive Chef 

*New Holland Brewing Company is an Equal Opportunity Employer, and *