Job Information
Garnet Health Cook in Harris, New York
Overview
At Garnet Health, the Hudson Valley’s leading integrated health system, you’ll find the perfect balance of a satisfying career and a rewarding lifestyle. Our focus is on patient-centric care with a collective of visionary leaders and dedicated and caring professionals working as a team to deliver the best for the people we serve. If you’re interested in a health system that’s both growing and award-winning, serving a diverse community that provides the best of both city and rural life, we invite to make your career home with us as a Cook on our Nutrition Food Services team at/in Garnet Health Medical Center Catskill.
Join the Garnet Health team and let your excellence shine.
Salaries shown on independent jobs related websites reflect market averages and do not represent information obtained directly from Garnet Health System. We invite and encourage each candidate to discuss salary / hourly specifics during the application and hiring process.
The range for the role is $19.80-$20.40 hourly.
Garnet Health System provides a compensation range to comply with the New York State law on Salary Transparency in Job Advertisements. The range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits. When determining a team member’s compensation and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).
Responsibilities
Under the direction of the 1st Cook, the Cook prepares food for patients, employees, visitors and various hospital functions in a manner that will achieve a consistent quality product. Must be 18 years of age or older.
Qualifications
POSITION SUMMARY: Under the direction of the 1st Cook, the Cook prepares food for patients, employees, visitors and various hospital functions in a manner that will achieve a consistent quality product. Must be 18 years of age or older.
Workplace type
On-site