Job Information
McDonald's McDonald's Shift Manager (Gerente de Turno) in GREENSBORO, North Carolina
We care about our team members and that’s why we provide them with an opportunity to learn, grow, and succeed every single day.
Benefits of Being a Shift Manager:
Make up to $20/hour
Monthly bonus eligibility
Free Meals
Daily pay
FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-time
Paid Vacation Time
Referral Program - $100 bonus for every friend you refer and stays 90 days.
Free Unlimited Telemedicine and Virtual Mental Health Programs
Company parties and award ceremonies
Leadership and Career Development Opportunities
30% discount at all McDonald's throughout the United States
So what do our Shift Managers do?
Shift Managers are a core member of the store's leadership team and have impact in variety of different responsibilities both preparing and serving our food.
Essential duties for a Shift Manager may include:
Leading shifts of 8+ team members
Supervising and coaching team members to deliver exception Guest experience and performance
Monitoring cleanliness, customer service, speed of service, and food safety
Working closely with the store's General Manager and other store leaders to execute on business plans and new product rollouts
Supporting new crew member onboarding and training
Bending, kneeling, standing, and lifting (up to 25 lbs, as needed)
Qualifications:
Must be at least 18 years of age
Positive and friendly attitude
Reliable and dependable
Love helping and serving others
Enjoy and value teamwork
Excited to learn in a fast-paced environment
Prior restaurant experience preferred, but not required
Nos preocupamos por nuestros miembros del equipo y por eso les brindamos la oportunidad de aprender, crecer y tener éxito todos los días.
Beneficios de ser Gerente de Turno:
Gana hasta $20 por hora
Elegibilidad para bonos mensuales
Comidas gratis
Pago diario
Horarios FLEXIBLES que se ajustan a tu agenda – Mañana, Tarde, Fines de semana – Tiempo completo y medio tiempo
Vacaciones pagadas
Programa de referidos – Bono de $100 por cada amigo que refieras y permanezca 90 días
Telemedicina gratuita e ilimitada y programas virtuales de salud mental
Fiestas de la empresa y ceremonias de reconocimiento
Oportunidades de liderazgo y desarrollo profesional
30% de descuento en todos los restaurantes McDonald’s en Estados Unidos
Entonces, ¿qué hacen nuestros Gerentes de Turno?
Los Gerentes de Turno son una parte clave del equipo de liderazgo del restaurante y tienen impacto en una variedad de responsabilidades, incluyendo la preparación y el servicio de nuestros alimentos.
Las responsabilidades esenciales pueden incluir:
Liderar turnos con más de 8 miembros del equipo
Supervisar y capacitar al equipo para ofrecer una experiencia excepcional al cliente y un alto desempeño
Monitorear la limpieza, el servicio al cliente, la velocidad del servicio y la seguridad alimentaria
Trabajar de cerca con el Gerente General y otros líderes para ejecutar planes de negocio y lanzamientos de nuevos productos
Apoyar la integración y capacitación de nuevos miembros del equipo
Agacharse, arrodillarse, estar de pie y levantar (hasta 25 libras, según sea necesario)
Requisitos:
Tener al menos 18 años de edad
Actitud positiva y amigable
Ser confiable y responsable
Disfrutar ayudar y servir a los demás
Valorar el trabajo en equipo
Tener entusiasmo por aprender en un entorno de ritmo rápido
Experiencia previa en restaurantes es preferida, pero no requerida
Additional info:
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
Requsition ID: PDXMC47FCC559-59E8-44B1-8F27-A7CEEEFACDEC_109348
McDonald’s provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to sex, sex stereotyping, pregnancy (including pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), race, color, religion, ancestry or national origin, age, disability status, medical condition, marital status, sexual orientation, gender, gender identity, gender expression, transgender status, protected military or veteran status, citizenship status, genetic information, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Nothing in this job posting or description should be construed as an offer or guarantee of employment.