Job Information
Historic Deerfield Prep Cook/Dishwashers in Deerfield, Massachusetts
DEERFIELD Prep Cook/Dishwasher 1st shift-8am-4pm 2nd shift- 3pm-11pm A Prep Cook prepares ingredients and sets up workstations, ensuring the kitchen operates efficiently by washing, chopping, and portioning food according to recipes and safety standards. They work under the chef to complete a daily \"prep list,\" sanitize areas, and support line cooks, requiring stamina and knife skills. A dishwasher cleans and sanitizes dishes, kitchenware, and equipment in a fast-paced environment to maintain sanitation standards. Key duties include operating industrial dishwashers, scrubbing pots and pans, maintaining clean floors, emptying trash, and supporting kitchen staff. They must ensure a hygienic workspace and often lift heavy items.