Job Information
The Salvation Army Cook in Burlington, Vermont
Overview
Join a vibrant, mission-driven organization that makes a meaningful impact in the lives of individuals and communities every day. At The Salvation Army, your work supports a legacy of service, compassion, and practical assistance for those who need it most.
SCOPE OF THE POSITION:
The Cook for the Friendly Kitchen is responsible for planning, preparing, and serving nutritious meals for the Burlington community. This role ensures all food safety standards are met, maintains a clean and organized kitchen, and supports the overall mission of The Salvation Army through quality service and interaction with clients, volunteers, and staff.
Responsibilities
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Plan and prepare weekly and monthly menus that meet nutritional guidelines and provide variety.
Prepare, cook, and serve balanced meals in accordance with established schedules.
Maintain cleanliness and orderliness of the kitchen, dining area, and equipment.
Clean and sanitize tables, chairs, floors, and kitchen surfaces after each meal service.
Store and rotate food and supplies, maintaining accurate inventory levels.
Follow all standard food safety and sanitation procedures at all times.
Monitor and report equipment issues or safety concerns to Corps Officers promptly.
Ensure all necessary certifications and permits are maintained in compliance with city and state regulations.
Interact respectfully and professionally with clients, volunteers, and staff.
Represent The Salvation Army’s mission and values in all interactions.
Recognize and refer individuals with spiritual needs to the Corps Officers.
Qualifications
EDUCATION AND EXPERIENCE
High School diploma or GED
Current Serve Safe certificate or willing to acquire within 60 days
SKILLS AND COMPETENICIES
Demonstrates a friendly, welcoming, and professional demeanor.
Performs all duties in alignment with The Salvation Army’s mission, values, and policies.
Represents and promotes The Salvation Army in a positive and respectful manner.
COMPENSATION AND BENEFITS
Generous paid time off
Paid holidays
Sick leave
Personal days
Bereavement Leave
Excellent medical, dental, and vision benefits
Short-term and long-term disability
Retirement plan
*Benefits may vary based on position classification and eligibility.
Please submit your resume and letter of interest to http://internal-usesalvationarmy.icims .com
External candidates interested in this position, please apply online athttp://careers.salvationarmy.org/
Job LocationsUS-VT-Burlington
Job ID 2025-13834
Category Food Services
Compensation Min USD $14.68/Hr.
Type Regular Part-Time