Job Information
Ferris State University Director of Dining Services in Big Rapids, Michigan
Position Title:
Director of Dining Services
Location:
Big Rapids (Main Campus)
Department:
51800 - Dining Overhead
Advertised Salary:
$100,000 - $110,000. Salary commensurate with education, experiences and other requirements.
Benefits:
Comprehensive benefits package (health care, vacation, etc.). Please see the following link for a list of benefits offered with this position.
Admin / Admin Temp Benefit Plans
FLSA:
Exempt
*Temporary/Continuing: *
Continuing
Part-Time/Full-Time:
Full-Time
Union Group:
N/A
Term of Position:
12 Month
At Will/Just Cause:
At Will
Summary of Position:
Reporting to the Executive Director, Campus Auxiliary Services, the Director of Dining Services will provide innovative, strategic, and comprehensive leadership for an extensive self-operated dining program, ensuring a high-quality dining experience for the campus community. The Director of Dining Services oversees all culinary operations, including staff management, menu planning, budgeting, and safety compliance, to ensure high-quality food service. They manage purchasing, the student experience, staff relationships, and team training to meet nutritional, regulatory, and budgetary goals.
Position Type:
Staff
Required Education: