Job Information
BORGATA HOTEL CASINO & SPA Sous Chef in Atlantic City, New Jersey
Prescreening required to be considered. No direct contact with the employer.
Job Description: As an Assistant Restaurant Chef II at Borgata, you will ensure that every dish meets our exceptional standards of quality and taste. Your warm smile and attentive service will enhance the guest experience, setting the stage for memorable moments. By engaging with guests and understanding their unique stories and needs, you will take ownership of their culinary journey, crafting WOW experiences that linger long after they leave us.
Job Details: Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities Ensure requisitions are processed properly and placed in designated area Label and date all products to ensure safekeeping and sanitation Maintain knowledge, understanding and preparation of base sauces, stocks and soups Ensure food quality is superior and take action to correct any irregularities Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items Prepare and administer kitchen schedule Assist Executive Chef by establishing goals and objectives that focus on profit, product and people
Requirements: High School Diploma or GED Required 2+ Years of Prior Relevant Experience As a supervisor Required Required to work varied shifts, to include weekends and holidays
The Perks & Benefits: Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more Free parking on and off shift Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community Wellness incentive programs to help you stay healthy physically and mentally
Pay Range: The pay range for this role is $44,141.68 - $60,529.70 This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location.
Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.
How to apply: Interested applicant must submit an updated resume to: iwalker@ccoel.org